I came across a clump of a really pleasing new plant recently: Rhinanthus minor or yellow rattle. I sowed some near the orchard area, but none have appeared there. These ones appeared right down by the river on the north corner of the tree field near near where I coppiced the alder earlier in the year. There seems to be a number of plants judging by the size of the clump, so it may have been seeding around for a few years unnoticed. It wasn’t the flowers I noticed first, but the seedheads, which are a line of small inflated bladders.
Yellow rattle is a annual plant, so needs to resow itself every year. It is semi-parasitic on grasses and other plants. By reducing the vigour of grasses it enables a wider range of meadow flowers to grow. The historic practise of cutting hay for winter feed suits it’s lifecycle. When the seed is ripe they rattle in the bladders in the wind and the farmers knew it was time to cut the hay. The seeds readily fall out, or are added with the ripe hay as supplementary feed into other meadows. They need to overwinter before germinating, but have a short viability, so need to grow and set seed successfully in order to propagate. How they seem to have managed to survive in the sheep field previously I don’t know!
Since some of the seed is already ripe, I have been spreading it along the trackways a bit. If we manage to cut the grass properly in the autumn, this will expose the soil a bit (which is important to enable successful growth). We can cut just a strip of narrow path to walk along again next year and the rattle (hopefully) can grow in the rest of the trackway, set seed and be cut in autumn again. I’ll save some seed to scatter after the grass is cut this year as well.
When I read up about yellow rattle I was excited by the possibility of it reducing the vigour of couchgrass, but unfortunately it doesn’t like couch grass or other very vigorous grasses which swamp it. However it is a happy addition to the flora and hopefully will increase the diversity of wildflowers in the tree field further.
As the leaves fill out and mature on the trees, the insect larvae get busy eating them. Hopefully the birds are enjoying eating the larvae as well. Otherwise we are going to have a problem with the alder sawfly in future years! This is not it’s real name, but I see a lot of them on alder trees and have not noticed them elsewhere. I first notice just a few holes in the leaves, and then the tiny dark coloured caterpillars can be seen at the leaf edges. When bigger they are paler with dark spots. When disturbed they rear up in an amusing manner. I don’t know what the adult flies look like.
This picture looks really tropical, but the scale is really small. This is an unknown bug on a knapweed flower.
I have been worried ever since we started planting trees in the tree field about the number of what I thought were vine weevil grubs I was digging up. These are little maggots with a brownish head. Vine weevil are notorious amongst gardeners for destroying plants from the roots – particularly strawberries. One interesting thing about vine weevils (maybe other weevils too?) is that females can reproduce parthenogenically (they don’t need a male).
However this year I spotted these beetles on some of the trees (mostly willows). They were obviously weevils, but didn’t look like vine weevils – they are smaller and have a smoother back without the bronze speckles that vine weevils have. I was surprised when I tried to find out what they were, how many different sorts of weevil there actually are in the UK (see here). So I’m not sure exactly which these are – but I’m happier that I don’t have widespread wine weevils all over the holding. I know I have them up by the house, but so far they don’t seem to cause too much damage. Maybe the ground beetles keep the population under control; I have seen a black beetle happily eating an adult vine weevil in the polytunnel so I know they will take a few at least!
I’ll just share this photo of red soldier beetles, if only because of their common name of hogweed bonking beetles. They were happy (!) on the hogweed flowers.
I’ve not done much around the holding this week because Douglas, our dog, is recuperating from an operation. This means I am spending much of my time in the house keeping him company, since he mustn’t do any running or jumping at present. Hopefully he will make a good recovery, but at the moment has some healing to do.
I have been taking our other dog, Dyson, out for intensive runs in the tree field to make up. The summer orchids are starting again to show their impressive flowerheads, and I am marking the ones near or on the trackways with sticks, to try and avoid them being trodden on or mown. However, this post I wanted to highlight some of the little, less showy wild flowers that tend to get forgotten about. Individually the flowers may be small, but often they flower prolifically and make the trackways look like a medieval garden lawn. Not all of these photos were taken this week.
The obvious one is the pignut, but that almost qualifies as a large flower, albeit made up of tiny ones, but I have posted about it before. Another that gives most of the field a golden brightness is the buttercup. I have both creeping buttercup (Ranunculus repens), and meadow buttercup (Ranunculus acris), in the tree field.
I may have the third UK buttercup, globe buttercup (Ranunculus bulbosus), since it does grow on Skye, but I have not identified it here yet. When the sun catches the buttercup flowers they are a delight, even if the creeping buttercup is probably my most annoying weed in the areas I am trying to grow things. Mostly because its leaves come away from the roots, which will then regrow. The fact it can spread about 4 feet a year is also a nuisance for a rather laid back gardener like me.
I would include white clover (Trifolium repens), in the small flowers category. The pink clovers quite often have such flamboyant flowers that they stand out alone. White clover tends to be a bit smaller and lower lying, although forms large swathes of blooms on the trackways. It is a food source for the common blue butterfly as well as a nitrogen fixing plant.
Selfheal (Prunella vulgaris) is rather like a tiny purple deadnettle. Sometimes you can see the bright purple of the flowers, and sometimes just the magenta flowerheads. I found one on the mound that had white flowers, but have not seen it since the first year of sheep eviction.
One of my favourite flowers, speedwell (Veronica chamaedrys), is definitely a small flower. I love the colour, an enhancement of the sky above (if not clouded!). Every now and then I come across a good clump of it and it brightens my day. It is a food source for heath fritillary butterflies. Although the flowers are tiny, the colour is so vibrant it is difficult to miss. They also change colour from pink to blue, as they age, which I find fascinating.
When looked at in detail the flowers of eyebright (Euphrasia officinalis agg) are just a beautiful as any orchid. Pale pink snapdragon flowers have a yellow landing strip for insects but are only a few millimeters across. They also only open one or two at a time on the flowerheads. Unfortunately being so small they are easily overlooked, like those of mouse ear (Cerastium fontanum).
One of the things I like about writing up my ‘blogs is that I almost always learn something by researching what I wanted to write about. For example another plant disliked by gardeners is cinquefoil. It was quite a nuisance weed for us on the allotment in Solihull, but didn’t seem to be such a pest for me here. The reason being the Potentilla we have here is tormentil: Potentilla erecta, as opposed to cinquefoil which is Potentilla reptans. Tormentil flowers usually have four petals (rather than five for cinquefoil) and the leaves are usually stalkless unlike cinquefoils leaves. There is quite a bit of this growing in the tree field. It is actually out-competing the grass in some of the areas where the soil is thinner.
Lastly for now I will mention thyme (Thymus polytrichus). A bit like heather it is ubiquitous in the highlands and I am always breaking out into ‘wild mountain thyme’ when the sun shines! Here it grows across the rocks and scree, and I am hoping it will take on my drivebank wall with some encouragement. It makes a great cushion of purple and often is found on the banks of the burn together with heath bedstraw, a tiny cousin of cleavers that forms a cushion of white.
It’s been staying dry. Not bone dry but misty-isle dry. We’ve had a bit of mizzle, even some proper rain, but not enough to make the burns run again yet. It’s a bit odd that the burns went dry so soon. I can only assume that it must have been quite a dry winter – although it didn’t seem that way at the time. This year the pond by the river has dried up completely. I don’t know whether our tadpoles managed to survive or not…. We are forecast to have rain again on Saturday night, so maybe it will be enough to water the plants a bit. So far, the rain just makes the surface of the soil wet, rather than soaking in. Luckily our burn in the gully is fed by a deep spring so although down to a trickle, it still flows. I am using one of the pools there as a dipping pond; filling the watering can there when I do the patrol with the dog-boys. Then I can use the water on my pot plants or in the polytunnel.
The bluebells are now putting on a lovely show in the tree field. In places it looks like a bluebell wood! Since it has also been staying quite cool (about 9 degrees celsius overnight and 11 during the day) the flowers are lasting well.
I am starting to see the orchids coming up in various places. Some I remember from year to year, others are a surprise. Unfortunately one of the big ones (probably a hybrid) in Dougie’s field got caught by frost. That’s the first time I know that has happened. Where I see them in the trackways, I have been marking them with sticks again so that S. can easily avoid them if he takes the mower down again.
I am hopeful that we have had a better set of cherries this year. It is still too early to tell yet really, however there definately seem to be cherries on this tree in the orchard area, and although I thought the morello in the fruit garden had none, I can now see those developing too.
More of the first planted trees are reaching maturity. There is blossom on more of the hawthorne, and wild cherries. Also and for the first time, there was blossom on at least one of the cherry plums, and a couple of saskatoons. Maybe they liked the warm weather last year, or maybe they have just reached a critical size. I don’t expect that there will be much, if any fruit, but it bodes well for future years. One of the more exciting flowers for me was one of the hollies in the front garden has blossomed. Holly trees are usually either male or female, and judging by the pollen on these flowers this plant is a male. No berries yet then this year, but hopefully one or more of his neighbours will be female, and eventually there will be berries.
At this time of year the sycamores also come into bloom. They are not really showy flowers, just a pale green chandelier, but the insects love them. As you walk round the garden you become aware of a humming, and it is coming from the sycamores. As well as bees there are wasps feeding on the pollen, and hoverflies and other flies.
On the drive bank things seem to be holding on. It has been difficult to water the plants on a slope, but they all got watered in pretty well when planted, so hopefully will survive OK. The cooler weather means they are less stressed anyhow. The bulbs leaves have faded as expected, and some of the tiny escallonia have flowers! There are some signs of seeds germinating, the buckwheat and calendula I can identify, but there are also weed seeds as expected. Not much grass yet so that’s good. It will be nice to see the earth covered.
My hablitzia are springing forth. I think that this year I will try harvesting some, so watch this space….
Since I started the retaining wall down the drive I have become quite excited about what I can plant here. It’s not quite what I envisaged when I was playing fantasy gardens in my head. Indeed it has turned out in many ways to be a far better ‘microclimate’ than I was thinking. Because the wall gives a possibility for a well drained, south facing slope I am able to plant some of the more tender plants that would otherwise struggle to survive a wet winter here.
Having built the wall and the main steps from the house direction, I spent a bit of time getting two minor retaining walls and some further steps from the drive in the best place. I hope I have put the paths where the dogs are most likely to want to run, since they can be a bit heavy footed at times. The plants that I had collected were laid out in their pots to decide a planting arrangement. I bought a few sacks of multipurpose peat free compost to try and improve the soil a bit, that was forked in before planting the plants. The final stage was to sprinkle over various plant seeds that will hopefully provide some infill until the plants grow big enough to cover the soil. I still have to finish off the north east corner back to the bank behind the barn (behind the lower Land Rover in the slideshow above), with some more steps, and I have the last few plants to go in at the bottom corner and at the far side of the path at the top of the bank.
As well as the Mediterranean herbs, rosemary and sage, that I bought in Portree, I also have a number of plants that I have been propagating over the past couple of years. The plan is to have a windbreak at the top of the bank that will provide forward shelter a bit for the plants. Although they will still get the driving salt rain onto them on occasion, hopefully this will provide a modicum of protection. I have some Escallonia cuttings which are pretty well grown. I am hoping that some of these have pale coloured flowers and some the standard dark pink that is more common around here. The Escallonia has lovely flowers in the early spring, glossy green evergreen leaves and it seems to enjoy Skye’s bracing weather. It can get a bit big for itself, but stands cutting back if necessary also. I have also grown from seed this year some Japanese quince (Chaenomeles japonica) which I have seen in flower around here and am hopeful it will fruit for me. The fruit makes very nice jelly – like a lemony flavoured apple and the flowers are lovely. Since these have been grown from seed I won’t know what the flowers and fruit are like until they happen. Anyway, they should also make a tough wind resistant shrub at the top of the bank. I’ve got a couple of shrubs that my mum gave me that were looking for a home – a variegated philadelphus (which should have lovely scented flowers if I’m lucky) and a variegated cherry laurel. Hopefully these will be tough enough to cope with the wind there.
Since I haven’t finished clearing the orchard area of couchgrass, I have made the decision to plant some of my asparagus plants on the drive bank. It isn’t ideal, the asparagus has a reputation for not liking root competition, and I also haven’t really improved the soil much for it. It is probably a bit too exposed also, but that should improve as the Escallonia grows (competing at the roots as it does so!) I just don’t think that leaving the asparagus in pots for many more years will do it much good either. It should like the well drained sunny aspect anyhow.
I’ll put the planting plans in below although I suspect that the labels won’t be legible online.
The seeds that I have surface sown include a sedum mix for roofs and walls, birdsfoot trefoil, bush vetch (vicia sepium), mexican marigold (tagetes minuta – old seed that never germinated well when it was fresh!), pot marigold (calendula sp.), Broom (cytisus scoparius), Licorice (glycyrrhiza glabra), Some sort of buckwheat that was supposed to be Fagopyrus dibotrys but has turned out to be a variety of annual buckwheat, Caraway, Crithmum maritimum (rock samphire). I’m hoping that the bank will act as a nursery for some of these plants that can then be transplanted elsewhere; particularly the broom, which seems to struggle in pots for me.
I have also sown, mainly in with the asparagus, some milk vetch saved from the polytunnel. I have been growing it amongst my asparagus there in the hope that it will make a non-competitive ground cover. So far it doesn’t seem to be doing any harm anyhow. It has fairly inconspicuous flowers, and lovely curled seedpods. Hopefully it will provide a beneficial groundcover here on the drivebank also.
At present the planting looks a bit bare. Soon the weeds will start growing as well as the groundcover seeds and the rest of the plants. I hope I can keep this bit of the garden looking like someone cares, so will have to try and keep on top of the weeds in the early stages. At least I don’t think I have couch grass on this bank, although there is the very fine red tipped grass that is almost as bad!
Pignuts (conopodium majus) are a common wild flower in the tree field here. I had read about them being edible; the tubers are quite pleasant to munch on raw, with a flavour a bit like hazelnuts. When I have tried them in the past, I got a slightly unpleasant nauseous feeling, so haven’t explored eating them much.
I have a fondness for the plants. The foliage is one of the first to show new growth in early spring, and the tiny white flowers cover the field for much of the summer. Rather than repeat what so many others have written I’ll give a couple of links that are interesting:
and a few pictures from the tree field illustrating their growth:
When I was digging holes for the new spruce trees I could not avoid digging up several pignut tubers. Often they were cut in half by the spade. I guess the field is pretty thick with them now, as can be seen in the flower picture above. In the past I have sometimes given them to Dyson to eat (he knows them as ‘nuttys’) and he obviously enjoys them with no ill effects. This time he had the small, or damaged ones and any larger ones I collected in a bag for me. They were quite easy to find with my (gloved) fingers in the soil of the upturned turfs.
Most foraging guides suggest you follow the roots down from the flowering stems to the tuber, so as to be sure what you are harvesting. This would be very hard work in turf like mine! I would suggest also, that once seen, the tubers are quite distinctive and nothing like bluebells or celandine tubers, both of which are quite white in colour, rather than covered in dark brown skin. The lumpy shape of the pignut tubers is also quite distinctive.
I collected about 8 ounces of tubers once they were cleaned and trimmed. The ones I kept were generally just over an inch in diameter, although there were a few that were nearly two inches. Most of course were much smaller, and these I left in the turf (or Dyson ate!). They seem to carry on growing quite happily having been inverted, if left in situ, judging by the later emerging leaves. I believe that the plants form very small tubers in the first year of growth (about the size of a pea) and the tuber grows larger and larger year on year. I suspect some of those I gathered may have been decades old. I don’t suppose they grew very much when the sheep were grazing on them!
Gathering nuts was a by-product of an activity I was doing anyway. I will point out however that digging the turf like this is quite hard work! So although I gathered more than enough for a meal for two in a few hours, this would not compare for ease to say digging potatoes. Also, these tubers took several years to reach this size, so you would have to leave the ground for a few years to recover and regrow sizeable tubers again. They do self seed readily and grow happily without any intervention from me, so it is quite nice to feel there is a bit of a larder there should I need it.
Because the tubers are quite uneven in shape they were tricky to wash. I gave them a quick rinse in a bucket outside, them scrubbed them with a brush under the kitchen tap. I couldn’t be bothered to remove all the skins, which is quite fine, and did rub off a bit anyhow.
We tried a few tubers simply boiled or baked and ate them as an accompaniment to our main meal. They were quite pleasant, with a spongy texture not unlike parsnips, and a somewhat similar mild sweet taste. The resemblance to their rooty relatives is more obvious when cooked. S. preferred the roasted ones, so, having established that neither of us suffered the nauseous feeling induced by eating the raw tubers previously, we had the rest of the tubers roasted in a little oil. Again they passed the test and we may well have them again when I need to dig holes in the field.
Now comes my favourite time of year. From the winter dark, wind and rain, the days suddenly get longer and with the clock change to summer time at the end of March we also tend to get a change to dry settled weather. Long days, wall to wall sunshine and a drying breeze soon turn the sopping muddy soil to a workable consistency and now is the opportunity to do any weeding or digging projects. I start far too many things and still achieve half of what I want to get done! The grass starts growing and seemingly overnight violets and celandines join the early primroses in the parade of spring flowers.
It is also the time that the crofters set the hills afire. The top growth of heather and dead grass is burnt away every few years. This lets fresh new grass have it’s share of the sun and rain in order to feed the sheep when they return to graze on the moors after lambing. There are rules now that should be adhered to, including not burning after mid April, so as to allow ground nesting birds to breed safely. These (and other reasons) mean that the hills don’t get burnt so often, so every now and then the fires get a bit out of hand. There was one that was burning at the far end of the glen for two days and nights last week, fanned by a strong breeze (it was mostly the other side of the hill). They can sometimes set the peat underneath on fire, if it gets too dry, and can carry on burning underground, springing into life again seemingly from nowhere. Someone locally whimsically wrote ‘here be dragons’ on one burnt road sign….
I’ve been moving plants in and out of the polytunnel day and night this week, to try and harden them off ready to plant out. I have also managed to plant out my ribes odorata or clove currant which was sat outside all winter. This is a black fruited shrub from the US that has clove scented berries. I hadn’t realised however, how ornamental the flowers would be. Attractive yellow with a pleasant scent, they will make a nice show at this time of year.
Unfortunately I have had to prune the bush right back after planting, since it was quite root bound in a small pot. I have cut through the roots at the surface to try and encourage regrowth, since they are very congested. The top growth would have been far too much for the root ball, so I felt that removing most of the branches was the best thing.
Unfortunately it means I won’t be likely to get many berries this year. I have stuck the cuttings in the ground adjacent to the bush in the hope that they will root, (removing most of the flowers and leaves) although it is really too late for that to be very likely.
I was excited to be given some crug zing japanese ginger roots. Having seen this at Eden project last year, I was keen to see whether I could grow it here. It seems likely to do well. Jim at garden ruminations was happy to get rid of it, since it was a bit of a garden thug for him, with inconspicuous flowers at the base of luxuriant top growth. However both spring shoots and autumn flower buds are esteemed as vegetables in Japan, so I look forwards to trying it here in future. Since Jim gave me a substantial number of crowns (thank you!), I have been able to try it in several different places. Notably near my Toona sinensis shrub where I may create an oriental themed planting area. I was excited to note several Hablitzia plants sprouting along the willow bank around the fruit garden. They actually look pretty happy so that is encouraging. I think they could be a staple leaf crop through the spring and summer once established.
I have managed to get the steps on the drive bank completed, and am gathering up suitable plants ready to plant up the freshly bare soil before the weeds get a chance to recolonise it (hence the polytunnel daily migrations). I was able to get a nice looking lavender and broad leaved thyme plant in Portree along with some house leeks – thanks Frances for that suggestion for wall crevice planting! The picture below shows how much drier the soil is and how much the leaves on the sycamore have come out in just a week (even more so now).
Finally the drive bank is starting to look like I’ve been working on it (see also here for earlier work). To any person skilled in the art, it looks like a pile of stones rather than a retaining wall, however, I know I can walk securely on the top layer of stones, so am pretty happy with it. As a happy consequence of my ineptitude, there will be plenty of planting crevices to squeeze in a few little plants in the wall itself. As it weathers, and with some planting to soften it, I think it will look well.
The area between the ramp (unfinished – it will have steps) and the sycamore tree should be quite a favoured microclimate. It faces south west, but is partially sheltered by the workshop on the far side of the drive from the prevailing winds, and I’m also intending to plant some shrubs at the top of the bank behind it. It should be well drained; being a bank with loose rocks on it’s face, and these rocks will absorb the sun through the day and protect a little from the frost. It should be shaded first thing in the morning, so any frost can gradually melt rather than having an extreme change of temperature. I’m therefore hoping that I can try a few things in this bed that are a bit tender. It should certainly suit some mediterranean herbs like rosemary and lavender, maybe sage. I have an Atriplex halimus (salt bush) plant that I grew from seed, that may do well there, although it may grow a little big. If any of my Tropaeolum speciosum seeds germinate this would look stunning clambering up the tree. In the short term I also have some perennials that I grew from my HPS seed last year. I’ll have a bit of an audit over the weekend, since I am hoping to go to Portree next week (I need more compost) and can get some more plants if necessary. I’d quite like this area to be a bit more ornamental in nature, rather than the more unkempt back-to-nature look that most of my garden has!
I managed to relocate two large lumps of white fuchsia roots to the road side behind the house (the house backs onto the road so our front garden is at the back, and the rear garden is just the road verge and bank). The dogs like to run along the fence harassing pedestrians and chasing Donnie’s truck and the odd stray sheep. The ground therefore is challenging for hedge planting, since it is compacted and trampled as well as having almost no wind protection at all. There may be some forward protection due to the house behind and the spruce trees by the driveway. At some point in the past it looks like someone attempted to put a second pedestrian access down the bank behind the house. All that remains is a zigzagging canyon, forming a trip hazard and eyesore. I have therefore planted the fuchsia roots at the top end of this zigzag, buttressing them with rocks and rubble and backfilling with soil and stones where I have been excavating the second tier retaining wall by the drive. In my experience, fuchsia are tough plants so I expect the roots to survive both the relocation and the location to thrive. In the event of them failing, I have got some younger stems covered with soil which I’m intending to stick in the ground to try and take new plants from.
The strawberry plants at the top of the bank by the sycamore, which got covered with soil when I was excavating the fuchsia and the ramp a few weeks ago, seem to be surviving under their blanket. There are several fresh leaves appearing. These are running alpine strawberries, which I bought in to try as a ground cover and am hoping will have useful berries (no sign last year). On the bank below, near the tree, I found a single plant of sweet cicely (Myrrhis odorata). By appearance it could have been a number of things, but the aniseed fragrance is a dead give away. I suspect that I threw a few seeds around there in the hope that some would sprout. I didn’t notice the plant last year, but this must be it’s second year judging by the little taproot. I’ve transplanted this a bit further back near to where I have planted a bladdernut (staphlea pinnata). I noticed that the good king henry plants, that I planted near the bladdernut last year, seem to be coming back OK. The other plants that have been growing around the sycamore are……more sycamores. I’m collecting them up into a little bucket and am considering planting them down in the tree field where the ash aren’t doing so well. I didn’t plant many sycamore (just some potted seedlings I had been given) mainly because it has the reputation of being a somewhat anti-social tree. However, I’m now just thinking if it grows….
It’s been a few weeks since I got back and I’ve not done a lot. Skye has been doing ‘misty isle’ again, just this last day or so turning colder and brighter. The tree field does have some autumn colour. Particularly down by the pond where it is a bit sheltered, the birch and willow have a few more leaves holding on. There is a lovely clumping grass turning a golden shade by the pedestrian gate to the river.
While the winds in the north we should have some fine weather, but I need to tuck some fleece or similar round the tea bushes to protect them from the winter cold. We actually had our first frost this weekend, which was a bit of a surprise. The green manures I sowed in the orchard just before the holiday have been a resounding failure. The field beans were eaten by crows, no sign of the vetch or clover, and the remaining fodder radish is going to be too small and sparse to create any coverage! I should have sown about a month earlier….I do have a nice crop of grass and buttercups coming, so I guess I’ll just have to sheet mulch in the spring, but this will kill off the desireable seeds I put in as well.
The tea garden extension is still looking quite green and lush. I’ll tidy this up a bit when we get some frosts, since I’ll need to think about harvesting the outside yacon, oca and mashua then. The oca has had some tiny yellow flowers, rather bashed by the wet winds.
Neither the oca or mashua really like the exposed position. Of the mixed selection of plants that went in, the self seeding kale has done well, and I have a few nice looking carrots along the edge. The fodder radish has some good size roots, so I may pull some of these over the winter. I think there will still be enough to give coverage. Phacelia and borage are still blooming lovely! In the original tea garden unfortunately I have a lawn of grass growing under the blackcurrant bushes, I’ll try mulching that in the spring also. The himalayan strawberries had a second flush of flowers, but none have set this time.
The experimental sheet mulching with combined paper and cardboard has not been a great success. I think that the cardboard really does need two layers. It seems to have disintegrated more quickly, and then does not keep the newspapers protected. I do have some more cardboard, and have re-mulched the bit by the tea garden, I’ll need to try and do the orchard as well whilst we’ve got this nice weather. The cardboard alone double layers have also suffered a bit, but some of this is definately dog damage, so I still think this is the better way to go.
I managed to just about finish clearing the section of orchard I was aiming to. The weather has turned a bit damp now – so I’ve lost this years’ window for weeding. The soil just gets too claggy when it’s wet. I’ve left a nice sorrel plant there, and I may transplant some more in there. I have found some with lovely large leaves in various places round the field.
I have also planted a few of my seedling heath pea plants along the border which I plan to keep digging up, and a marsh woundwort plant as well. I haven’t got round to tasting the roots of this yet. It is related to crosnes (stachys affinis) and like crosnes the roots are edible. This plant was rather pot bound. It had been sitting in a puddle next to the polytunnel all year – an offset from the bought in plant. I’m hoping it will be damp enough for it at the side of the orchard there. We can get quite a bit of water coming down the track at times, as well as being generally damp climate wise. The roots certainly look like they could be quite productive – long and tender. I did snap a few bits off and popped them in the fridge, but forgot they were there when I cooked dinner yesterday. I also put a couple of seedling lathyrus tuberosa (earthnut pea) seedlings. These are from seed that I was sent (thanks Anni). Unfortunately with one thing and another (weather and neglect!) I only have four seedlings and one of these looks a bit poorly. I’ve put plant pot collars on them, since I have read that slugs really like these plants. I’m thinking that they can climb up the apple tree. Not the ideal spot for a root crop, but if they grow and like it there I can maybe propagate more plants from these.
I also spread around loads of seed: firstly some of the green manure seeds I obtained recently. I spread field beans and fodder radish fairly generally over the whole area and red clover selectively around the bases of the honeyberries and apple tree. It may be a bit late for the fodder radish, but I’m hoping that it will stay mild for long enough for them to put on a bit of growth before the winter (I can already see shoots coming on the field beans just a couple of days later!). I also sowed some other legume seeds that I collected: birds foot trefoil and bush vetch (vicia sepium). I have been enjoying the odd nibble on the latter as it has reappeared around the tree field (see here for a little foraging guide). The birds foot trefoil makes a nice low growing ground cover – it should be nitrogen fixing, but I’m not sure how well it will keep down the weeds. This is the first time I’ve tried sowing it direct. I did sow some in the spring in pots, but didn’t get a good success rate (again weather and neglect…): one plant. I also spread some sweet cicely seed and good king henry which both have done well for me in the tea garden a little up the hill. They both seeded themselves a bit up there, but I want to transplant those seedlings elsewhere.
I started trying to dig out couch grass and docken from the rest of the orchard on the north side of the track. There is a fair amount of both and I haven’t quite finished that. It’s only a rough going over. I will mulch it with newspaper and card and try and give it another go during next summer depending on priorities. I did get out some of the silver weed I planted there in the spring this year. It is still a bit early – they are in full leaf, and the roots look very white. Generally they are up to 6 inches long and up to one quarter inch diameter. I’m going to transfer some to the track border. I may see if I can use them for pathways in the orchard area. They have made a reasonable coverage after a bit of editing in the tea garden and certainly spread like mad!
It’s starting to feel a little autumnal now. The first trees to lose their leaves are the Wych elm, but some of the rowans are turning colour, and one of the beech is rather a nice yellow. I’m a bit worried by how red this apple tree is. Last year it was the best for growth, this year it looks a bit strained – the others are all still quite green. We don’t tend to get much autumn colour here – the winds strip the leaves off the trees before they can put on much of a show. It looks like it will be a bumper year for hazelnuts – I spotted the first nuts on our own trees (planted 2010), but the ones along the river bank seem quite laden. I did go along and pick up a fair few from underneath the trees, but they all seem to be empty (either shed by the tree or discarded in disgust by hopeful birds!). It’s still a bit early. Usually the birds get the nuts, which is fair enough. I would quite like to get a harvest off our own trees in due time. Although they weren’t bought as nutting cultivars, the seeds they apparently came from seemed a fair size.
The local outside brambles are starting to ripen. Funnily enough these don’t seem to be bothered by those horrid flies! There was a new bush that has seeded in at the corner of the river above the pond, which seems to have quite nice quality berries.
Saving the best till last – in the polytunnel this week!
There was a little mildew or possibly blight on some of the leaves so I’ve pulled a few off the tomato plants. I’m hoping that I will get more tomatoes ripening over the next month or so before I have to rescue them. Some comfrey leaves are soaking in a bucket of water at the moment to add some extra tomato feed to try and give them a late boost.